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Rice Belt US

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Description
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Description

Long grain rice, characteristic aroma and little bloom creates an appetizing taste. King’s fragrant rice ST25 5kg bag of plasticity, characteristic aroma will stimulate the taste buds to help enjoy other dishes more wonderful. Rice is safe, not bleached, does not contain preservatives. The 5kg bag is suitable for a large family or has been…

In the kitchen of Vietnamese people, it is impossible to lack rice. King Gao fragrant rice brand is trusted by users to launch the product King fragrant rice ST25 5kg bag with characteristic aroma, little bloom, much plasticity.

Advantages of rice ST25

  • Long grain rice, characteristic aroma and little bloom creates an appetizing taste.
  • The plasticity and characteristic aroma will stimulate the taste buds to help enjoy other dishes more wonderfully.
  • Rice is safe, not bleached, does not contain preservatives.
  • The 5kg bag is suitable for a large family or has loved this type of rice.
  • The product is safe if you want to wash your face with rice water.

Rice varieties and cultivation

  • Products of rice variety ST25.
  • Products are grown on fields that meet GLOBAL G.A.P standards.
  • Obtained the certificate of food safety and hygiene HACCP.
Certificates & Awards

We started in the living room of an apartment in Toronto with five other passionate individuals committed to the goal of creating a better agricultural future for Indian farmers. Since then, our team has grown to more than 150 members serving more than 100k, across 5100 plus villages.


Our objective is, and always has been, to make farming inputs more affordable and accessible – especially for farmers living in the remote regions of India. We began with a dream to improve the quality of life of rural farmers, and hope to make a sustainable and revolutionary change in the country’s agriculture industry.

 

Contact & Location

Frequently asked questions

Is our food supply safe in the U.S.?

Yes. American farmers and ranchers are the starting point in our nation’s food chain, which produces the safest food supply in the world. The U.S. Department of Agriculture (USDA) and the U.S.

Who is responsible for food safety?

Farmers and ranchers take food safety seriously. The food they raise is subject to extensive food safety regulations and inspections, and technology allows food to be traced back to the farm that produced it. Farmers and ranchers have a vested interest in food safety — the food they produce is not only for consumers, it is for their family.

Does organic production use pesticides or synthetic fertilizers?

Synthetic fertilizers are not allowed in certified organic products, but select pesticides are allowed. The USDA National Organic Program (NOP) oversees organic certification. Organic producers must follow a strict process for production and processing of products. But organic does not mean “without pesticides.” Natural pesticides and synthetic pesticides are allowed in some cases. The NOP requirements provide a list of synthetic substances that may be used in organic production as long as these do not contaminate crops, soil or water.

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